enzymes
Proteins that catalyze biochemical reactions by causing or speeding up reactions without being changed in the process themselves.
The term "enzymes" was found in the following pages:
Link database: Molybdenum in Food
Journals database: Plant Science
EFSA publishes reference value for manganese | EVISA's News
Is the methylmercury paradox real ? | EVISA's News
All about Mass Spectrometry: Resources related to Mass Spectrometry | EVISA's News
Link database: Copper in food
Research fields related to elemental speciation
Directory of scientists: Helle Rüsz Hansen
EU approves new selenium compound for use as a nutritional supplement in animals | EVISA's News
Link database: Manganese in Food
Link database: Linus Pauling Institute: Micronutrient Information Center: Molybdenum
First biological function of mercury discovered | EVISA's News
Journals database: Journal of Cereal Science
Instrument database: Shimadzu Europe - UV-2550/UV-2450
Journals database: Artificial Cells, Blood Substitutes, and Biotechnology
Journals database: Current Opinion in Biotechnology
Journals database: Carbohydrate Research
Link database: TETRAHEDRON: Selenium
Link database: Science-Autism.org: Metals and trace elements in the diet and by injection
Journals database: Molecular Pharmacology