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The establishment of EVISA is funded by the EU through the Fifth Framework Programme (G7RT- CT- 2002- 05112).


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In line with the concept of previous events, RAFA 2015 will provide an overview of the state-of-the-art on analytical & bioanalytical food quality and safety control strategies and introduce the challenges for novel approaches in this field.

Date: 03.11.2015 - 06.11.2015
National/International: International
Language: English
Type: Symposium
Location: Prague, Czech Republic
Contact: RAFA 2015 secretariat:
University of Chemistry and Technology, Prague (UCT Prague)
Technicka 5
166 28 Prague 6
Czech Republic
VAT: CZ60461373

Phone no.:+420 605 423 873
Fax: +420 220 443 180
Email: RAFA2015@vscht.cz
Conference web site at:   http:⁄⁄www.rafa2015.eu⁄



Scientific contributions will be presented by leading scientists through keynote lectures and by contributed oral and poster presentations.
Recent & Emerging Issues Addressed by RAFA 2015:
  • Authentication & Fraud
  • Bioactivity measurements
  • Flavours & Sensory analysis
  • FoodOmics
  • Food forensics
  • Micro and nano food sensors
  • Nanoparticles
  • Organic crops & foodstuffs
  • QA/QC & Chemometrics & Data interpretation
  • Allergen
  • Industrial contaminants
  • Metals & metalloids
  • Mycotoxins, marine and plant toxins
  • Novel foods & supplements
  • Packaging contaminants
  • Processing contaminants
  • Pesticide residues
  • Veterinary drugs residues























  • Deadlines

    July 31,2015Abstract submission for oral presentations
    July 31,2015Early registration at reduced fee
    August 31,2015Abstract submission for poster prfesentations
    September 21,2015Notice of acceptance
    September 30,2015Lawst minute posters










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